Anju, Mandu’s monthly late-night pop-up, returns this Friday December 5th at 10pm. This month, the guest chefs are Scott Drewno of the Source, and Victor Albisu from Del Campo. Here is their South American influenced menu:
I love both of these chefs’ restaurants, and expect these dishes to be amazing. Personally, my stomach is grumbling in anticipation of the grilled duck heart and the peruvian pad thai (got to get those carbs in somehow).